PAULS VALLEY SENIOR MENU

MON., JAN. 7

Fried chicken, garlic mashed potatoes, okra & tomatoes, dinner roll, gravy, chocolate pie, coffee and/or tea.

TUES., JAN. 8

Homemade pizza, vegetable blend, tossed salad, garlic toast, cottage cheese w/peaches. coffee and/or tea.

WED., JAN. 9

Meatloaf, mashed potatoes, steamed broccoli, sliced bread, gravy, bread pudding, coffee and/or tea.

THURS., JAN. 10

Beef tacos, ranch style beans, whole kernel corn, Spanish rice, lemon bars, coffee and/or tea.

FRI., JAN. 11

Breakfast casserole w/sausage, hash browns, sliced tomatoes, biscuits, gravy, jelly, orange wedges, coffee and/or tea.

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ATTENTION: Due to budget restrictions, we need to know the day BEFORE if you plan to eat with us.

If you do not already have a reservation, please call the Senior Center at (405) 238-5892 by 12:30 p.m. on the day BEFORE you plan to come.